PurCur
Highland Lush
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HIGHLAND LUSH
Single-Origin Peaberry Coffee
Destination Series
MEDIUM ROAST • ANTIGUA, GUATEMALA • HIGH-ELEVATION PEABERRY • 100% ARABICA
RICH BODY • VIBRANT CHARACTER • SMOKY SPICE • NATURAL SWEETNESS • LINGERING FINISH
Highland Lush is a single-origin 100% Arabica peaberry from Antigua, Guatemala, cultivated in the region’s volcanic highlands at approximately 5,000–6,000 feet. A medium roast preserves the coffee’s lively character while developing a rich, rounded body, a restrained thread of smoky spice, and natural sweetness that carries gracefully through the finish.
Highland Lush tastes like its landscape feels—elevated, vivid, and alive. Depth and brightness move together through the cup, giving it presence without heaviness and character without losing balance. It is a coffee with a strong sense of place: lush, expressive, and unmistakably shaped by the highlands from which it comes.
Coffee Profile
Rich, rounded body • Vibrant character • Subtle smoky spice • Natural sweetness • Lingering finish
Origin
Antigua, Guatemala
Approximately 5,000–6,000 feet
Process
High-elevation 100% Arabica peaberry cultivated in Guatemala’s volcanic highlands.
Medium roast
Available Options
Whole Bean or Ground
The Cure for Ordinary Coffee.
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Founder’s Tasting Note — Ryan Allen, PurCur
“A wonderfully sophisticated coffee. Highland Lush opens with cocoa and a subtle smoky note, with no bitterness, then finishes with a beautiful bright citrus lift that carries the cup all the way through. Elegant, balanced and exceptionally smooth.”
Love all the flavors of purcur coffee!!